Our Taste of Wanaka half day immersive food adventure will see you explore some our favourite providers in Wanaka or Hawea taking you on a journey of the senses, combining a wild walk and commercial foraging with interactive food discovery sessions and grazing from morning to early afternoon, leaving you plenty of time to continue your food journey on your own or pack in more Wanaka activities. 

 

From paddock to plate and everything in-between, you will be immersed in the stories of the local people who grow, produce and make our food. Hear from our local foodies and sample their delights in a feast of the senses. This is an immersive experience with some light walking involved. 

Terms & Conditions
  • Minimum of two, and maximum of 10, people per tour

  • Minimum 72 hours required for bookings and cancellations/alterations

  • Payment required at least 72 hours in advance or at time of booking

  • For a full refund, cancelation is required at least 72 hours in advance of the start date of the experience.

  • Please advise any dietaries at time of booking. Note this is a food adventure and not recommended for those with serious allergies, vegans or vegetarians. Meat and fish is served.

  • Private bookings available for groups of 6-10 people and a tailored adventure can be arranged
    based on your tastes.

  • Unfortunately at this time, we are unable to provide access for wheelchairs or those who are infirm or unable to walk for periods of time.
     

Email adventures@forageandfeast.nz to enquire.

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Taste of Wanaka

Half Day Food Adventure with Forage & Feast
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Adventure Includes:
  • Half day food adventure with ample tastings of local food, produce and beverages 

  • Five food experiences

  • Lunch at a local venue utilizing ingredients  collected throughout the morning

  • Air-conditioned private transport

  • Water and refreshments onboard and onsite

  • Return pick-up from three designated Wanaka cafes

  • Tour runs from 9am-2.30pm and starts and ends at a local food destination. Pick-ups will be from 8.40am.

  • Ideal for small groups and special occasions

  • Choose to add on a five-course degustation, dinner and wine match using locally-produced ingredients. Perfect for a special occasion or the foodie fiend. Dinner is 6.30-9.30pm.

  • Tour runs Friday-Sunday year-round. Private tours can be arranged Monday-Thursday on request. Minimum numbers apply.

  • Price $269 per person

  • Please enquire for locals', hospitality and food sector rates.